A celebration of wood, fruit, and time, the Barrels, Berries & Grapes Pack brings together eight carefully aged ales shaped by the Mediterranean landscape. From deep berry-laden Flemish reds and amphora-rested ancient brews to Brett-kissed saisons and bourbon-soaked barleywine, each bottle carries its own story of patience and craft. Chestnut, carob, wild grapes, and sun-dried varietals weave through the collection, highlighting both tradition and experimentation. This is a journey through cellars, orchards, and vineyards—an elegant gathering of beers born from barrel, berry, and vine.

• Fruity Aged Flemish Red Ale (2018) – aged with strawberries, blueberries, and sour cherries.

• Amphora-Aged Mixed Fermentation Ancient Dark Brew (2019) – earthy depth shaped by clay and time.

• Barrel-Aged Brett Saison (2018) – wild, dry, and delicately oaked.

• Woodford Reserve Bourbon Barleywine – 12% alc., 24 months burbon aged, rich, warming, and spirit-kissed.

• Barrel-Aged Imperial Brown Ale – chestnut & carob, 14% alc., deep and rustic.

• Assyrtiko Orange Grape Ale – 15% alc., vibrant, tannic, and sun-drenched.

• Reverse Engineered Rosé – 12.3% alc., floral, bright, and skin-contact inspired.

• Reverse Engineered Malagouzia – 12.3% alc., aromatic, herbal, and layered.